Dolcetto d'Alba 2019 Doc Mosesco - Prunotto Antinori

Prunotto Antinori

€ 10.89 € 14.80 Save € 3.91

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Dolcetto, historical wine of the ancient Piedmontese winemaking tradition, meets the refinement in steel, to enhance the fragrance and fruitiness of the fruit, typical of the variety. Purple nuance. Concentration of plum and black cherry jam, vegetal notes, dark spices and earth wet to the nose. Soft and enveloping with a fresh savory shoulder to balance. Warm finish.

 

Your name Dolcetto d'Alba 2019 Doc Mosesco
Type Still red
Classification
DOC Dolcetto d'Alba
Year 2019
Group 0,75 l Standard
Country
Italy
Region Piedmont
Vines 100% Dolcetto
Story Dolcetto, historical wine of the ancient Piedmontese winemaking tradition, meets theaging in steel, to enhance the fragrance and fruitiness of the fruit, typical of the variety.
Location Alba (CN)
Soil composition Originated by strong sea currents in the Miocene era, they are mixed soils of sandy and clay.
harvest Upon arrival in the cellar, the grapes were de-stemmed and crushed.
Fermentation temperature 27 - 28 °C
Fermentation period 7 days
winemaking La maceration it passed in 7 days at a maximum temperature of 27-28 ° C.
Refinement La malolactic fermentation, which ended in mid-December, preceded theaging which took place for a few months in stainless steel tanks. The Dolcetto was bottled in the spring.
Grado alcohol 13,50% by volume

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