Angimbe Terre Siciliane Bianco IGT 2020 - Cusumano


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Straw yellow Citrus scents, with a prominent grapefruit peel and ripe white fruit. In the mouth there are sweet and light flavors of honey, almonds and orange leaves. The really perceptible acidity acts as a shoulder to alcohol allowing the wine to "glide" well on the palate, maintaining a good and subtle elegance.
Your name Cusumano Angimbe 2020
Type Still white
IGT Sicily
Year 2020
Group 0,75 l Standard
Region Sicily
Vines 70% Ansonica / Inzolia, 30% Chardonnay
Location Salemi (TP), Ficuzza (PA)
Soil composition Insolia to the Southeast, Chardonnay to the East
Breeding system Spelliera-trained vineyards
N. plants per hectare 4.000
Yield per hectare 6.000 kg
harvest Manual, Chardonnay in August, Insolia during the first ten days of September
winemaking Maceration cold on the skins for 12 hours at 8 ° C.
Refinement Permanence in steel on lees ends for 4 months and beyond aging bottled.
Grado alcohol 14,00% by volume
Production vintage 240.000 bottles
Sulfites Contains sulfites
pairing Fish appetizers, fish, shellfish, medium-aged cheeses.

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